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Lunchtime Menu

See our fantastic menus below

Week 1

Monday

For Main

Filled Yorkshire Pud

A butchers quality sausage served in a Yorkshire pudding with mash, peas and gravy

Vegetarian Option

Vegetarian Filled Yorkshire Pud

Veggie sausage served in a Yorkshire pudding with mash, peas and gravy

Served With

Peas

And For Dessert

Seasonal fruit cake

Tuesday

For Main

Chinese Chicken Curry

Chinese Chicken Curry on egg rice with onion and peas served with sweetcorn.

Vegetarian Option

Chinese Quorn curry

Chinese Quorn curry on egg rice with onion and peas served with sweetcorn.

Served With

And For Dessert

Mini Bakewell Tart

Wednesday

For Main

Homemade Lasagne

Fresh minced beef cooked with onions, garlic and tomatoes, layered in between pasta sheets and topped with a cheese sauce.  Served with garlic bread

Vegetarian Option

Quorn Lasagne 

Fresh quorn mince cooked with onions, garlic and tomatoes, layered in between pasta sheets and topped with a cheese sauce.  Served with garlic bread

Served With

Mixed Salad

And For Dessert

Lemon cake

Thursday

For Main

Roast Dinner 

Roast Chicken served with roast potatoes and gravy

Vegetarian Option

Quorn Fillet

A Quorn fillet home roasted and served with roast potatoes and gravy

Served With

Cabbage & Carrots

And For Dessert

Toffee apple crumble & cream

Friday

For Main

Fish Fingers Butty

Breaded cod fillet fingers baked in the oven until golden and served with shredded lettuce, mayonnaise and croquette potatoes 

Vegetarian Option

Veggie Nuggets

Veggie Nuggets

Served With

Baked beans

And For Dessert

Shortbread finger

Week 2

Monday

For Main

Filled Panini & Fries

Half baked cheese & ham panini served with skinny fries

Vegetarian Option

Filled Panini & Fries

Half baked cheese panini served with skinny fries

Served With

Mixed Salad

And For Dessert

Toffee Cake

Tuesday

For Main

Chicken Strips & Rice

Garlic butter chicken strips and dip served with homemade savoury rice

Vegetarian Option

Quorn fillet strips & Rice

Garlic butter quorn strips and dip served with homemade savoury rice

Served With

Mini Corn Cobs

And For Dessert

Chocolate & Raspberry Cake

Wednesday

For Main

Pasta Bake

Fresh minced beef cooked with onions, garlic, mushrooms, tomatoes and herbs served with bow pasta and topped with mozzarella stringy cheese

Vegetarian Option

Quorn Pasta Bake

Quorn mince cooked with onions, garlic, mushrooms, tomatoes and herbs served with bow pasta and topped with mozzarella stringy cheese

Served With

Broccoli

And For Dessert

Angel Delight

Thursday

For Main

Roast Dinner 

A home roasted beef joint served with Yorkshire pudding, roast potatoes and gravy

Vegetarian Option

Quorn Fillet

A Quorn fillet home roast served with roast potatoes and gravy

Served With

Mashed Carrot & Turnip Green Cabbage

And For Dessert

Chocolate Orange Cake

Friday

For Main

Breaded Cod Goujons

Breaded Cod Goujons with half jacket potato and beans

Vegetarian Option

Mixed Omelette

Fresh egg omelette 

Served With

Fresh Garden Peas

And For Dessert

Ginger finger

Week 3

Monday

For Main

Meatballs & Fries

Butchers own Swedish meatballs served with skinny fries and special gravy

Vegetarian Option

Veggie Meatballs & Fries

Quorn mince served with skinny fries and special gravy

Served With

Peas

And For Dessert

Jamaican Ginger Cake

Tuesday

For Main

Mediterranean Chicken & Rice

Pieces of chicken in a tomato and herb sauce served with boiled rice

Vegetarian Option

Mediterranean Quorn & Rice

Pieces of quorn in a tomato and herb sauce served with boiled rice

Served With

Green Beans

And For Dessert

Brownies

Wednesday

For Main

Bacon & Leek Tagliatelle

Bacon pieces and leek cooked with a creamy sauce and served with tagliatelle pasta

Vegetarian Option

Quorn & Leek Tagliatelle

Quorn chicken pieces and leek cooked with a creamy sauce and served with tagliatelle pasta

Served With

Sweetcorn

And For Dessert

Carrot Cake

Thursday

For Main

Roast Dinner 

A home roasted chicken served with roast potatoes and gravy

Vegetarian Option

Quorn Fillet

A Quorn fillet home roast served with roast potatoes and gravy

Served With

Mashed Carrot & Turnip Cauliflower

And For Dessert

Trifle

Friday

For Main

Fish Cakes

Fish Cakes baked in the oven served with mash potato

Vegetarian Option

Veggie Burger

Vegetarian burger baked in the oven

Served With

Baked Beans

And For Dessert

Oat Crunch Biscuit